Bakery Truck Driver

Job Description

 

ESSENTIAL FUNCTIONS:

 

Truck Driver activities: 98 percent of time

 

-Drives truck with shipments from warehouse to stores (NO CDL REQUIRED)

- Climbs in/out of truck

 

Other activities: 2 percent of time

Assists with unloading of shipment into the store

Lifts loose items that may shift during shipping

 

 

 

REQUIREMENTS:

ACTIVITY, KNOWLEDGE, AND SENSORY REQUIREMENTS

Physical Requirements:

-Push and pulling pallets and lifting products is required approximately less than 10% during the shift

-Bending is required less than or up to 15% of the shift to reach product or to hook/drop trailer

-Climbing stairs and in/out of the truck is required approximately 15% of the shift

-Crouching is required up to 10% of the shift

-Carrying up to 10 lbs is required frequently

-Kneeling is required rarely

-Physical strength to handle up to 15-pound object, frequently. Some items weighing up to 50 lbs to be handled occasionally (1-2 times per week)

-Above average coordination, including eye-hand, hand-foot and balance

-Above average endurance

-Normal dexterity of hands and fingers with average repetition

-Site with ability to distinguish color; perception of sound is required; ability to communicate issues verbally and in written form

 

 

Knowledge Requirements:

A positive attitude & pleasant personality; effective memory skills; good hand eye coordination; dependability, ability to follow directions & a strong willingness to learn. NO CDL is required.

Motor Vehicle Record will be evaluated.

 

Mental effort:

Above average concentration/intensity

Above average memory, taking into consideration the amount of responsibility, product, and various routes

Above average time pressure of decision making

 

Communication:

Normal verbal communication

Normal written communication

Normal nonverbal communication

 

 

Must be 18 years of age or older

Work environment: Normal exposure to weather and temperature extremes