QA SUPERVISOR - L48

Overview

Date Posted:
9/2/2020
Job Code:
QY1500
City:
Bellingham
State:
WA
Country:
United States of America
Category:
Manufacturing and Operations

Description

 

Trident Seafoods was founded over 40 years ago and we are proud to be the largest vertically integrated seafood company in North America. We are a family-owned company with over 9,000 employees worldwide. Trident Seafoods is based out of Seattle with processing plants across the United States, Europe, Japan, and China. The real heartbeat of Trident Seafoods, however, is its access to the natural resources in the remote coastal communities of Alaska. We have a unique heritage, hardworking employees, and a company culture founded on the “can do” spirit. Trident believes that our employees are the most foremost reason for our success, allowing us to be the leader in the seafood industry.

SUMMARY:

Trident is seeking a QA Supervisor for our plant in Bellingham, WA. This individual will be responsible for directing and supervising a group of employees involved in the quality control program designed to ensure continuous production of products consistent with established standards.

KEY RESPONSIBILITIES:

  • Plan and assign work of subordinates.
  • Develop and/or adapt inspection equipment to meet quality control standards, make suggestions with regard to procedures, standards and equipment to facilitate work and maintain product quality.
  • Analyze facts or circumstances surrounding individual problems to determine what action should be taken within the limits of standard practices.
  • Responsible for compilation and maintenance of inspection reports and records.
  • Investigate and determine cause of faulty work and consult and advise production supervisors as to corrective measures.
  • Keeps manager abreast of significant issues or developments identified during quality assurance activities and actions being taken to improve the situation.
  • Maintain discipline, morale and harmonious relations among subordinates.
  • Investigate and adjust personnel problems within area of responsibility.  Effectively recommend as to hiring, promotions, wage adjustments and terminations.

ADDITIONAL RESPONSIBILITIES:

  • Acquire knowledge of Trident’s Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions 
  • Notify designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings
  • Performs other similar or related duties as requested or assigned.

Minimum Requirements

 

EXPERIENCE:

  • Three to five years’ supervisory experience in the seafood industry or a Quality Assurance field. 
  • Knowledge of HACCP regulations, Food Safety, and Audit procedures required.

EDUCATION:       

  • Bachelor's degree (B.A.) from four-year college or university; or three to five years related experience and/or training; or equivalent combination of education and experience.

CERTIFICATES, LICENSES, & REGISTRATIONS: 

  • HACCP certification

 

Trident Seafoods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), sexual orientation, gender identity, national origin, disability, protected veteran status, age and genetic information.

Trident Seafoods has adopted a zero-tolerance and drug-free workplace policy. Pre-employment drug examinations are required for all employees.

Any employment offer from Trident Seafoods is contingent upon the candidate maintaining valid immigration status and work authorization throughout employment, without any need for immigration sponsorship by the company.


With our recent growth there’s never been a better time to join the Trident team than right now. Go ahead and take the first step by completing our online employment application!