Our Roots

Since we opened in 2013 our mission has been to develop products that are safe for gluten free individuals and families. Giving up one little protein should not prevent a life full of happy eating. Our quickly growing groups of clients now have access to the dedication and know-how that we have perfected. Our certified gluten free facility along with the processes and recipes we’ve refined make us uniquely qualified to develop, produce and pack gluten free offerings for those looking to serve the gluten free consumer. Our team is happy to lend our expertise to your latest project and bring back the best aspects of delicious food for your clients.

Take your career to the next level and join our exciting team. We offer employees excellent benefits including:

• Competitive Wages
• Growth and Development Opportunities
• Generous Holiday and Vacation
• Comprehensive Healthcare
• Pension and Retirement funds
• Discount Products

We are seeking Maintenance Mechanics to join our hard working and fast-paced team. The Maintenance Mechanic repairs and maintains machinery, mechanical equipment, freezers and/or facilities in an orderly, timely, and cost-conscious manner. This position has a solid understanding of production and packaging equipment operation and is skilled in repairs and preventative maintenance (PMs).

Primary Duties and Responsibilities:  

• Performs routine maintenance, repair and installation of all production and packaging equipment
• Responsible for maintaining equipment’s productivity to minimize downtime or malfunctions. Some tasks are required to be performed within rigid timeframes to maximize bakery productivity.
• Adjusts functional parts of devices and control instruments
• Ensure all work areas are clean, safe and following company GMPs
• Maintains accurate and timely records of work performed on work orders, maintenance calls and preventative maintenance reports
• Complies with all company policies and procedures and maintains a safe working environment
• Responds to maintenance, line stoppage calls and emergency repairs quickly and efficiently
• Additional duties and/or responsibilities as assigned
• Work all shifts including graveyard and weekends

• Ability to speak, write and understand the English language
• High School diploma or equivalent is preferred
• Minimum one-year manufacturing maintenance preferred
• Must operate in a professional manner and support and adhere to all Gluten Free policies, procedures and company values
• Possesses a good mechanical aptitude
• Must be flexible and respond to department needs with a sense of urgency as they arise
• Has a good understanding of production and packaging equipment.
• Ability to multi-task within a fast-paced environment
• Possesses strong verbal and written communication skills
• Ability to operate man-lift equipment (with proper training)
• Ability to work both individually and as a member of a team
• Ability to work at heights, using ladders, scissor lifts, boom lift and other equipment. Work may be performed on roof, with appropriate PPE provided
• Repetitive lifting, up to 50lbs frequently, up to 75lbs occasionally. Regular bending, kneeling and grasping 
• Stand/walk for 8 or more hours
• Ability to wear all required PPE and follow all established safety procedures. Required PPE is based upon job tasks and/or location
• Ability to work on occasion in hot (110°) and cold (-20°) environments for short periods of time.

The Gluten Free Baking Company is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity