Bistro Attendant - Courtyard Downtown - Part Time

Overview

Date Posted:
11/8/2019
Job Code:
569_Bistro_Supv
Location:
85 - PCY Marriott Courtyard Peoria
Address:
533 Main Street
City:
Peoria
State:
IL
Country:
United States of America
Relocation Assistance:
--
Employment Status:
Part-Time
Pay Rate Type:
Hourly

Description

 

Position Summary:

The Courtyard Peoria Downtown by Marriott is seeking a positive, service-oriented, energetic and self-motivated Bistro Attendant to join our team on a part-time basis.

The Bistro Attendant will report to the Director of Outlets and will work closely with the hotel’s Food & Beverage team.

Responsibilities include but are not limited to:

  • Set up the Bistro for service, including stocking ice machine, soda BIB's, tablecloths, and decorations as appropriate.
  • Learn MICROS system for guests orders.
  • Stock all self-service areas with proper equipment and food items.
  • Maintain proper standards of sanitation and physical appearance of cafeteria at all times.
  • Assist with food preparation in banquet kitchen.
  • Obtain food supplies from Food Storeroom.
  • Obtain food from appropriate Kitchen personnel.
  • Obtain par stock of china, glassware, and flatware for food service.
  • Maintain standards of food sanitation and food quality.
  • Break down the Bistro returning all unused items to their appropriate places and store food and perishables according to procedures to avoid spoiling and loss.
  • Clean chairs and tables, remove soiled linen and replace with clean.
  • Complete prep work as required for the next shift.

Minimum Requirements

 

Requirements:

  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.
  • Ability to stand for hours at a time.
  • Must be able to lift up to 20 pounds.
  • Requires grasping, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • High school or equivalent education required.  Bachelor’s Degree preferred or equivalent combination of education and experience.
  • Must be available to work mornings, evenings, weekends and holidays as needed.